*** Broccoli Beef ***
- Ingredients -
A
- Ingredients -
A
* 1/2 pound beef, sliced thinly across the grain
* 1 Tablespoon white wine or Chinese rice wine
* 1 teaspoon vinegar
* 1/16 teaspoon freshly ground black pepper
B
* 1 thinly sliced fresh ginger root
* 2 cloves Garlic, peeled and sliced
* 1/3 carrot peeled and cut in thin diagonal slices (medium)
* 1/3 broccoli cut into florets (medium)
* 1/4 bell pepper (optional)
* 1/3 onion peeled and cut in 1 inch (medium)
* 2 green onions, cut pieces 3 inches apart. (optional)
* 1 sliced hot pepper or jalepeno (optional)
* 1 thinly sliced fresh ginger root
* 2 cloves Garlic, peeled and sliced
* 1/3 carrot peeled and cut in thin diagonal slices (medium)
* 1/3 broccoli cut into florets (medium)
* 1/4 bell pepper (optional)
* 1/3 onion peeled and cut in 1 inch (medium)
* 2 green onions, cut pieces 3 inches apart. (optional)
* 1 sliced hot pepper or jalepeno (optional)
C
* 2
tablespoons olive oil
* 1/4 ~ 1/3 cup oyster sauce
* 1/2 teaspoon sesame oil
* 1 teaspoon cornstarch (optional)
* 1/4 ~ 1/3 cup oyster sauce
* 1/2 teaspoon sesame oil
* 1 teaspoon cornstarch (optional)
* 1 teaspoon
sesame seed
- Cooking Instructions -
1. In medium bowl mix A and marinade for at least 30 minutes.
2. Heat a large
pan and add 2 Tbsp of olive oil and add the Ginger, Garlic.
3. Add meat and stir-fry.
4. Add the
Carrot and Broccoli and continue stir-fry.
5. Add the Green Pepper, Onion, Hot Pepper and
Green Onions and stir-fry for 1 minutes.
6. Add oyster
sauce and stir-fry 2 minutes.
7. Turn off
the heat and add sesame oil.
8. For
finishing touch, sprinkle some sesame seed and serve.
No comments:
Post a Comment